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Watch me share my ancient recipe from my home country, the Czech Republic, of how to make garlic and onion soup. I talk about the variety of health benefits of onion and garlic as well as my personal story of how we left my home country one year after the communist invasion.

Garlic

1. Anti-bacterial properties – we used to call it the Russian Antibiotic.
2. Natural blood thinner – I was personally told by doctors not to eat garlic prior to my knee surgery, because it thins your blood.
3. Anti-parasitic properties – it is used as a remedy against parasites.

Onions and Garlic

1. Anti bacterial, anti viral, anti fungal and anti inflammatory properties.
2. Garlic and Onion contain sulfur, which helps clean your blood and your body detoxify from heavy metals.
3. Great against fighting colds and flu.
4. Nothing like chasing bad ju jus (energy), like vampires and such, out of your house.  Lol!

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